grandma's potato soup recipe

Well let me share my experience with this soup. Reminded me of my granny’s soup recipe. Please note, no restaurant recipes are actually used, these recipes have been inspired by the restaurant originals. I’ve made this a couple times now and the only things I do different is add fresh chives on top and throw a couple bay leaves in the pot, it is an exact replica of hers, it is so good and its a great comfort food for me! Meanwhile melt the butter in a Dutch oven or soup pot. I make rebakes because the grandchildren love them. Yum. Add enough water to cover the potatoes and bring to a boil; stir in the milk, reduce to a simmer, and cook, uncovered, stirring occasionally about 25 to 30 minutes, or until potatoes are tender. Serve with a loaf of bread or classic Saltine crackers for dipping, and this potato and ham soup … You can find most of the ingredients for all of the recipes in your local grocery store. It makes me feel like a kid again, and that goes doubly for when I make this soup. There’s something bright and sunny about enjoying a nice warm bowl of Fall and caramel apples go together like peas and carrots. Add enough water to cover the potatoes and bring to a boil; stir in the milk, reduce to a simmer, and cook, uncovered, stirring occasionally about 25 to 30 minutes, or until potatoes are tender. 86 g Add enough water to completely cover the potatoes and bring to a full boil. Add evaporated milk and fill up empty can with each whole milk and water. How long does it normally take to get the potatoes soft? If you are looking for grandmas potato soup recipe….. You’re going to love this Grandma’s Potato Soup recipe! My grandmother used idaho or russet potatoes. Someone’s Grandma wrote this, and I can’t ask her why she wrote it that way anymore. You can easily thicken potato soup by adding a mixture of flour and butter that is blended together. 28 %. I’m still confused about the 1 potato for the pot? In about 45 minutes you can have the best bowl of potato soup your spoon can sink into! Grandma’s Potato Soup Recipe – the easiest and tastiest. Early on, I discovered that gently sauteeing the aromatics for any soup, and include the diced potatoes for potato soup, greatly increases the flavor of the final product. They are scarce here, oddly the last three times I found them at Walmart. Cut bacon into 1-inch pieces and fry in skillet on low heat until partially cooked (limp). 1/2 cup chopped celery 16 ounce . My husband just had stomach surgery so can only eat liquids at this point. Homemade potato soup is so comforting and perfect when you are trying to capture some of those familiar feelings of childhood. Look for Howard’s brand. Meanwhile, melt the butter in a Dutch oven or soup pot. The ones grown around here taste like wallpaper paste and aren’t worth cooking. Usually 2 oz bottle. Love Potato Soup? What goes with potato soup? Meanwhile melt the butter in a Dutch oven or soup pot. Very good soup! You can substitute for chopped garlic, I would add about a teaspoon or more depending upon your personnel preference. You could thicken the soup if you like. Now that I am on my own and starting to cook, I tried this and it is not only easy but tastes just like grandmas soup! Cut the potatoes into same-size chunks so all the potatoes are cooked through at the same time. Learn how to cook great Grandma s potato soup . This was my favorite soup my grandma ever made for me. Beverly, I am sorry this may have been confusing. Just curious because it never gave any instructions on when to put it in the pot. Remove to some paper towel and drain of most of the bacon grease. This creamy ham and potato soup recipe is a family favorite passed down from Grandma. Required fields are marked *, COPYRIGHT © 2020 COPYKAT RECIPES • PRIVACY POLICY. Add the potato mixture to the pot; stir to coat. It’s a fact that all potatoes are not created equal, and some kinds of potatoes can turn your soup into a thick, gluey mass. Always more to learn, eh? Get one of our Grandma s potato soup recipe and prepare delicious and … Vichyssoise is cold potato soup! Russet potatoes yes, but from Idaho. If desired top with fresh or dried herbs, cheese, crumbled cooked bacon. I help you cook dinner, and serve up dishes you know your family will love. I am so glad that you enjoyed this one. grandma's potato soup recipe, Potato Soup, Potatoes, (Idaho or Russet potatoes are recommended) (This is a total of 5 potatoes). https://www.restlesschipotle.com/grammas-easy-potato-soup-recipe DIRECTIONS. While potatoes are starting to cook pan fry bacon until crisp and add bacon grease to chicken and potato … 2 large carrots, peeled and chopped. I have to add some salt to taste in my bowl and a sprinkle of Kraft Three Cheese Blend on top. Try it once and you'll be hooked. I live alone and was saving some of the soup when I noted a layer of oil on top of the tupperware. Left over ham or store bought . INGREDIENTS: 8 cups potatoes, diced 1 yellow onion, or sweet onion diced . It wasn't until the rigors of young adulthood settled in that I understood the importance of this dish. The whole potato in the pot works to help you to know when the soup is ready. You don’t put it in whole, it’s prepared along with the other potatoes. Homemade potato soup is so comforting and perfect when you are trying to capture some of those familiar feelings of childhood. This post contains affiliate links. Cooked at high until the mixture started to get hot and them changed to low and let it cook for a while (around 60 minutes). Add enough water to cover the potatoes and bring to a boil; stir in the milk, reduce to a simmer, and cook, uncovered, stirring occasionally about 25 to 30 minutes, or until potatoes are tender. Made with russet potatoes, butter, evaporated milk you can create a bowl of soul-satisfying soup. Add the potato mixture to the pot; stir to coat. Grandma knew that that the Russett potato made the best potato for her soup and they were also readily available. Garnish with crumbled bacon. While researching how to make garlic juice, I came across a gadget called a garlic peeler that makes it very easy to peel garlic. As an Amazon Associate, I earn from qualifying purchases. just a smidgen more to make sure you had enough but not too much. You counted the number of people you were serving, assigned one potato each, “plus one for the pot;” i.e. 1/4 teaspoon black pepper . Here are more copycat potato soup recipes for you to try. My Mom passed and I had no idea how to make her potato soup. —Carole Talcott, Dahinda, Illinois Can you think of it as a total of 5 potatoes for this recipe? By blending equal amounts of butter and flour together, you create a powerful thickener that turns a thin soup into a creamy soup you will love. I added some bacon bits to it. Your email address will not be published. There are some recipes that are so nostalgic that you just have to have. Cheesy Ham and Potato Soup: Add in 2 cups of smoked ham, cubed with the potatoes. Sign-up to our newsletter and become a member of our happy community! I have to go to five stores sometimes to get the potatoes with the state of Idaho on the bag. Yield: 6 Grandma's Hamburger Soup. Idaho potatoes are in ads on TV all the time, even the Super Bowl. Easy Additions to Grandma’s Potato Soup – Before you make this amazing bowl of soup be sure to leave me a comment down below and share the best dish your grandmother made for you! My cousins and I would crave this and beg our grandma to make it for us! Add cubed potatoes and bring to a boil. I highly recommend this step. I have been making soups from scratch for well over forty years, taught by both my Mom and Grandma. Just do it in the dutch oven or saucepan that you are using to make the soup, then just add the broth and other ingredients and finish simmering. 11 Scrumptious Caramel Apple Desserts. Perhaps that’s why I find potato soup particularly comforting. Potato Soup with Cajun Sausage: Slice one pound of andouille sausage into 1-inch slices and brown in oil; remove and set aside. Even when it's 100+ degrees here, I like a big bowl of soup for dinner. I use green onions and always put in a couple of bay leaves. Oddly enough, russets from Idaho are extremely hard to find in the NE MId-Atlantic area of the country. I believe it is so it can be removed and smashed and then added back into the soup to thicken it. Grandma’s Potato Soup Recipe – the easiest and tastiest. It’s easy to make potato soup from scratch. The flavor of potato soup is enhanced by any buttered sweet roll or dinner roll. Add a bit of salty taste with some bacon bits. In a large bowl, toss the peeled and chopped potatoes with the onion,celery,flour, salt, and pepper. How do you make potato soup from scratch? In fact, some recipes are so nostalgic that you just need to have them – and this old fashioned potato soup recipe is definitely one of them. It was a tradition when feeding a group of people to allow one potato per person plus one for the pot. Add the potato mixture to the pot; stir to coat. Home > Recipes > Soups > Grandma's Potato Soup. In fact, some recipes are so nostalgic that you just need to have them – and this old fashioned potato soup recipe is definitely one of them. Garlic juice is reputed to have many health benefits, and you can even make your own garlic juice. My grandma's pea soup recipe was a family favorite. Garlic juice?? Sometimes there is nothing better than a bowl of homemade potato soup. if it helps, that’s how all the women in my family – mom plus aunt, plus grandmas on both sides – calculated how many potatoes for soup or mashed. Serve potato soup cold during the summer! See other post. In the botton of a large heavy bottomed pot, fry the bacon until it's very crisp. Once completely melted, add potato mixture and stir to coat. Never heard of it. Do u mean diced garlic? Rate this Grandma's Kitchen Hearty Potato Soup recipe with 3 medium red potatoes, 2 cups water, 1 small onion, 3 tbsp butter, 3 tbsp all-purpose flour, crushed red pepper flakes, ground black pepper, 3 cups milk, 1/2 tsp sugar, 1 cup shredded cheddar cheese, 1 cup cooked ham, cubed what kind of potatos, some soak up juice and get grainy and break down. I was so happy when I found this! We also love this simple potato soup because of its consistency: it has chunks of potato, but is also thin & runny instead of chowder-like. ~Stephanie. Peel and cut potatoes into the size of your liking and add onion into a large pot. Add the milk, the butter, and the flour to the water. Empty cans of chicken broth in pot. February 26, 2020 by Stephanie 23 Comments. Printer-friendly version. Grandma's Potato Soup, Story and Recipe Grandma served potato soup with many meals growing up and I thought it was no big deal. When the whole potato is soft and breaks apart the soup is ready to eat. Potato soup is easy to make, and perfect for the beginner and the experienced cook alike. Get full Grandma's Kitchen Hearty Potato Soup Recipe ingredients, how-to directions, calories and nutrition review. I’d love to hear how much you enjoyed my Grandma’s Hamburger Soup recipe if you made it! You can make potato soup ahead of time, potato soup reheats very well. Add enough water to cover the potatoes and bring to a boil; stir in the milk, reduce to a simmer, and cook, uncovered, stirring occasionally about 25 to 30 minutes, or until potatoes are tender. Add butter to pot and continue with recipe. Leave me a comment, or rate the recipe by clicking the stars below! Grandma's Pea Soup. Thank you so very much for posting!! I have updated this recipe for additional clarity ~stephanie. Do not use potatoes that have a green tinge to them, they are past their prime! Reserve the grease to add smal amounts back if needed during the next step. Now that I am on my own and starting to cook, I tried this and it is not only easy but tastes just like grandmas soup! It will depend on the recipe. What makes it different from any other pea soups I have tried is the addition of whole peas, spaetzle-like "dumplings" and sausage. I'll admit to having a soft place in my heart for soup. My grandmother used Idaho or russet potatoes, and she definitely knew best. Heat stirring continuously until there are no more clumps of flour and butter has melted. Loved this soup. I always keep that and onion juice in the cupboard. Of course, I’ve hardly ever met a soup I didn’t like, but with the basic ingredients plus the many options for customizing (just a few ideas are included below), Grandma’s homemade potato soup gets a gold star from me every time. My mother always smashed some of the diced potatoes after it had cooked, to do the same thing, but I like this idea better. You prepare the “pot” potato along with the other potatoes. Is this something that can sit all day or only an hour? I just knew what she used but not how much etc. Meanwhile melt the butter in a Dutch oven or soup pot. Love that whole stick of butter – just like mine. Peel and dice potatoes, set aside in a bowl of cold water. Unless otherwise noted, all recipes have been created by copykat.com. Grandma s potato soup recipe. it’s just an aid to figuring out how much to make. Melt desired amount of butter in a soup pot or Dutch oven. I also like to serve it it with cornbread baked in the oven in a cast iron skillet. Grandma’s potato soup recipe is so comforting and perfect when you are trying to capture some of those familiar feelings of childhood. Add just enough water to cover your potatoes in your pot, add salt. That’s five people, so I’d fix mashed potatoes with six potatoes – one for each of the five people eating plus one for the pot. The soup is best consumed 2 or 3 days after it is made! It tasted good. It meant that you had enough food but not too much. Add the potato mixture to the pot; stir to coat. Add butter, allow to melt. In a nutshell I put all the ingredients in the pot. Some places sell garlic juice. This recipe does not have flour in it. It's comforting, you know? This potato soup is made with evaporated milk and many thanks go to hyjinx for sharing the recipe. Some potatoes aren’t good for making potato soup. I would like to know the calorie content, if available. Ham & Cheese Potato Soup – this is a crockpot recipe and is in my top 3 favorite soups! Crecipe.com deliver fine selection of quality Grandma s potato soup recipes equipped with ratings, reviews and mixing tips. 1 teaspoon sea salt . I cooked this soup tonight! What a wonderful question, you are so right some potatoes aren’t good for making potato soup with. Grandma’s Potato Soup is the perfect way to warm up! Cook on low or simmer until potatoes are soft. My Grandma was an Irish lass, straight from the countryside. Your email address will not be published. Stephanie. Thanks, We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. The potatoes are cooked until tender, and the soup is blended for a delicious thick and creamy soup. Be sure to check out these restaurant soups and restaurants salad recipes. For instance, I have three people coming for dinner, plus myself and my spouse. Once boiling, add the milk and stir, reduce to a simmer, and cook uncovered for 25-30 minutes, stirring occasionally. I recreate your favorite restaurant recipes, so you can prepare these dishes at home. Potatoes, milk, and other fresh vegetables make for a delightful pot of soup. While Grandma’s recipe was fairly complex, making this version of her loaded potato soup is as easy as 1-2-3: Put the quartet of diced ingredients in your Crock-Pot, and let the broth flavors mingle … Place the 1 peeled potato into the pot. Add chopped celery, onion, chopped garlic, sea salt, and pepper. Throw in a couple of bay leaves and sprinkle some fresh chives on top. It’s usually in the spice area. Gooey and sweet, caramel apples are scrumptious. My cousins and I would crave this and beg our grandma to make it for us! The best way to heat up potato soup is to heat it up gently on the stovetop over low heat. Grandma’s Potato Soup This soup has nostalgia written ALL over it, which may go without saying since it's a recipe of Grandma's. Peel and chop 4 potatoes into bite-sized chunks and place into a medium-sized stockpot. What is the purpose of one whole potato in the pot? Cook until potatoes, celery, and onions are tender. Use green onions instead of regular onions. Set aside and allow to sit for 10 minutes. Total Carbohydrate I’ve been cooking for 50 years, many of those for a big family, but I’ve never heard this expression “one for the pot” – good to know! GRANDMA'S POTATO SOUP : 1 teaspoon oil 1 onion (or leek), 2 celery stalks, sliced 1 cup baby carrots, sliced 4 potatoes, cubed 4 – 4½ cups boiled water (or milk) Sauté onions/leeks in oil until transparent. Russet potatoes are a starchy potato and the starch will help to thicken the soup naturally. Salad and bread make a complete meal. Thanks to my readers for these suggestions: There is simply nothing as good as a delicious bowl of homemade potato soup. Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. ps-I think that’s a celery STALK , I assume the onion goes in with the rest of the celery, garlic juice salt and pepper? This recipe uses garlic juice, but you can substitute chopped or pressed garlic. This recipe is perfect for a chilly day; it is literally comfort food in a bowl. In the remaining (2-3 tbs.) A… This recipe starts by peeling potatoes, cutting them, and placing them in a pot with milk, evaporated milk, and aromatic vegetables like celery and onions. There is such a thing as garlic juice. Add the potato mixture and proceed with the recipe. « How to Make McDonalds Hamburger – Copycat Recipe, How to Make French Vanilla Coffee Creamer ». I’ll be sure to update the recipe! https://www.deepsouthdish.com/2013/01/grandmas-homemade-potato-soup.h… Sprinkle some Kraft Three Cheese Blend on top. Great recipe for Grandma's Potato Soup. Try some of our reader’s favorite recipes. This was my favorite soup my grandma ever made for me. I make this but I don’t blend We like the the texture of the potato chunks. This is definitely not a low fat food. Reputed to have many health benefits, and cook uncovered for 25-30 minutes, stirring occasionally peel and chop potatoes... People coming for dinner, plus myself and my spouse even the Super.... Cook alike i find potato soup with be sure to check out these restaurant soups and restaurants recipes. The same time your liking and add onion into a medium-sized stockpot • PRIVACY.. Just like mine butter in a Dutch oven or soup pot, cubed with the other potatoes,. Unless otherwise noted, all recipes have been created by CopyKat.com live alone was... 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For instance, i am so glad that you just have to go to five stores sometimes to the... If you made it ’ re going to love this Grandma ’ s why find... My Grandma 's pea soup recipe – the easiest and tastiest make your own juice... Russets from Idaho are extremely hard to find in the oven in a Dutch oven, butter, milk. Can have the best potato for her soup and they were also readily available, even the bowl. A smidgen more to make McDonalds Hamburger – Copycat recipe, how to make, and she definitely best!

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