Reply. Thanks Lakshmi :) Yep, it’s a cast iron pan.. Find only the best cooking recipes, hand selected by Maria. Discover only the best cooking recipes, hand picked by Maria… Find only the best cooking recipes, hand selected by Maria. 2. Potato Mezhukkupuratti is a quick and tasty side dish that can be prepared in a jiffy, when time runs short. Potato – 2 medium-large, cut into medium cubes 2. One is the Nendran variety and the other one is known as Njaalippoovan/ Yalakki. While mine had a mat finish look, the restaurant one had a glossy look. Achinga Payar Mezhukkupuratti / Long Beans Stir Fry, Learn more about MariasMenu, Maria & Jose…. Discover only the best cooking recipes, hand picked by Maria… Find only the best cooking recipes, hand selected by Maria. After that, I never even tried it for a long time. We won’t complain – but it’s bad karma! Recently I was asked to share some details about Kerala breakfast food and also my feelings of being a Malayali, for a UK based magazine called Good Things. Discover below the best of MariasMenu! Kaya mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana. Pearl onions – 6 Garlic – 3 small cloves 5. Well, before going to the recipe, I'd like to share something else with you.. Kerala Beetroot Thoran Recipe – Kerala Style Beetroot Stir Fry. Do, give it a try and see for yourself. Turmeric powder – […] Ada Pradaman 3 weeks ago Kothiyavunu.com. Mezhukkupuratti is a Kerala dish which is a stir fry typically prepared either with starchy vegetables like plantain / yam / potato / Chinese potato, or leafy greens. Mezhukkupuratti is yet another wonderful Kerala (South India) recipe which means coated with oil. A simple, tasty, and healthy veg side dish for rice made with string beans and raw banana. Kaya Mezhukkupuratti is a kerala style simple stir fry where the raw banana is blanched and then seasoned with coconut oil.Mezhukkupuratti can be made with many vegetables but the popular ones being Kaya(Raw Banana), Chena(Elephant Yam), Carrot, Achinga Payar(Long Kaya… Fry for 1-2 mins. Kappa Chammanthi is a tasty dip for kappa as well as dosa and idly. 3. Coconut oil – 2 tbsp or as required 3. Then somewhere along, I tried cooking it just for a change and I kinda liked it. I make it in the same way, except that I add some tamarind juice at the end to reduce the bitterness. Kaya Mezhukkupuratti is a simple and flavorful dish from Kerala prepared with raw banana.This stir fry goes well with rice. Replies. This stir fry goes well with rice. Curry leaves – A few, torn. Achinga Kaya Mezhukkupuratti 2 weeks ago RUCHI. The banana is also added to a lot of popular dishes as well as cooked on its own in dishes like kaya thoran and kaya mezhukkupuratti. The only difference I felt between my version and the restaurant one is in the looks. Wash the vendakka/okra and pat dry,then slice them thinly. When anybody asks me whether I've a preferred veg choice for lunch side dish, my usual reply is anything is ok, except achinga. Please don’t steal the photos. Well, my relationship with Achinga (string beans) is somewhat similar. I make it the same way! Cheers Maria… Kids love the dish and make a delicious dish in lunch boxes. Giving credit won’t hurt :). Ingredients (Serves 4) 1. Crush it along with shallots and garlic and use it. Mezhupuratti is a kerala style simple stir fry where the vegetables are blanched and...Read More » So coming back to our recipe, this is one of the most common side dish for a Kerala style oonnu / lunch. Top tips to preparing a really good Kaya Mezhukkupuratti: Snake Gourd Thoran is one of the easiest side dishes that requires just a few minutes for preparation. Heat oil in a fry pan and fry the okra for untill almost all the stickness disappears, remove and keep it aside.
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