kaya potato mezhukkupuratti

In the end the waiter started … Saute until onions turn transparent. In the end the waiter started giving me a weird look, because I just had a spoonful of rice and almost a plateful of this! Dec 28, 2018 - Nenthra Kaya Mezhukkupuratti/ Ethakka Mezhukkupuratti How to make easy and delicious side dish for rice - Vazhakka Mezhukkupuratti. Method For Kerala Spicy Potato Stir fry/ urulla kizhaghu Mezhukku puratti • Place diced potato in a non-stick pan. A simple, authentic, & quintessential side dish from the Land of Coconuts, Kerala, made with the goodness of coconut that is wonderfully flavorful! Thanks Fathima :) Good to know that you are also based in Bahrain. Mezhukkupuratti can be made with many vegetables but the popular ones being Kaya, Kaya (Raw Banana),Chena (Elephant Yam),Carrot,Achinga Payar (Long Kaya… Please check and try my other vegetable recipes like Beans Thoran , Cabbage Cherupayar thoran , Cheera parippu thoran , Vazhakka Cherupayar thoran , Chemmeen manga thoran , Vazhakoombu cherupayar thoran , padavalanga carrot thoran , … I had this dish for the first time when we had lunch from one of these places a few months ago. Now add little water and cook covered. If you are so particular about the qty of ginger, garlic, curry leaves in your dish n how it is chopped/sliced, those sort of things, then I think those places are not meant for you :) If you ask me, some of them do a real good job and you get to taste home cooked style food at a very reasonable price. Mix well. Find only the best cooking recipes, hand selected by Maria. Today I have prepared with Beans. Add shallots, green chilies, and curry leaves. They’re tried, tasted and trusted by over 125,000 smart cooks. Giving credit won’t hurt :), Learn more about MariasMenu, Maria & Jose…. Sharing Is Caring! I liked it so much and concentrated my whole appetite on this. The paandi vazhakka is the one used to make most raw banana dishes in Kerala. Usually the dish is prepared with vegetables like koorka (chinese potato), raw banana (vazhakka/kaya), elephant foot yam (chena), bittergourd (pavakka), chakka kuru (jackfruit seeds) and yardlong beans (payar). Mezhukkupuratti means stir fry in Malayalam; it can be made with most vegetables like Beans, Potato, Kaya, Kovakka, Vendakka, chena, koorkka etc. Now add long beans along with turmeric powder,salt and red chilli powder.Saute well. This is a novelty to me.  I am going to give it a try.  Thank you for your good work and hope to see you continuing your good work.Â. Add water (not much, approximately ¼ Cup), salt and 1 table spoon oil (adding oil prevent from sticking the dices each other as well as the bottom of the pan). Red beans with green banana is a delicious pairing. It was so delicious, i was so sad when it got over! Mulaku Bajji-Molaga Bajji-Chilly/Banana Pepper Fritters & Bell Pepper/Capsicum Bajji/Fritters. Popcorn Shrimp-Prawns Popcorn Recipe with Video. Add 1/4 cup water. Potato Mezhukkupuratti is a quick and tasty side dish that can be prepared in a jiffy, when time runs short. :) yeah they tend to add a bit of extra garlic here also. So, I finally tried this dish at home, if you are thinking whether I got the recipe from the chef… no. For a decent price, you get a wide variety of spread with 2-3 non veg items and 4-5 veg items and dont forget the payasam in the end! I had had potato mezhukkuperatti before, but the combination of kaya n potato was new to me. But I should say, it's a minority. Cook potato covered for 8-10 min, stirring occasionally until all water absorbed and potato … Ok, I've also come across a few who dont appreciate the food in these places. When the pieces turn soft, uncover and keep on low fire till the water evaporates completely. You dont miss home much :) I'm sure back home this boards are replaced with flex boards n stuff. Cover and cook at medium heat, stirring occasionally until 3/4th done. Spiced Red Beans and Green Banana — Kaya Vanpayar Mezhukkupuratti The morning slants of sunlight are a little sluggish. Thanks Mary! Since I make Kerala fare regularly at home, we are not frequent visitors of these hotels. It can be prepared with many vegetables like Raw Banana (Kaya), Yam (Chena), Carrot, Potato. But since I like it’s flavour, I’m ok with it :), I wish i had this right now, supr supr DROOLIE delicious, Definitely worth trying!!! If you liked this, share this with your friends & family... Have I told you about the Kerala restaurants in Bahrain? The only difference I felt between my version and the restaurant one is in the looks. When the mustard seeds start spluttering, add the broken dry red chilies and curry leaves, fry for a … One is the Nendran variety and the other one is known as Njaalippoovan/ Yalakki. When you are running out of fresh stock, this amazing dish comes in handy, a very nutritious and tasty side dish. From that day onwards I wanted to try this at home. But if I'm in a mood to have an elaborate lunch, I mean the typical Kerala style lunch, we head to one of the these restaurants. Thanks for reminding the good old days & sharing authentic recirpes. Very simple, very tasty :)) loved it. Dec 29, 2015 - Kaya Achinga Payar Mezhukkupuratti - കായ അച്ചിങ്ങ പയർ മെഴുക്കുപുരട്ടി is a Kerala style stir fry. or you can mix the veggies and make a combination. 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Lol :) And then My husband liked it so much he made me do this with beef the NeXT day… Haha :D, Now you are making me hungry dear… I’m sure it tasted awesome with prawns n beef, got to try it sometime :). Step 5. I liked it so much and concentrated my whole appetite on this. The banana is also added to a lot of popular dishes as well as cooked on its own in dishes like kaya thoran and kaya mezhukkupuratti. Personally, I prefer to make this dish using Njaalippoovan as I find it tastier. Cook it for 2 minutes and mix slowly till all the pieces are well coated with the shallot and dry chilly mix. Mezhukkupuratti is one of the tastiest dish from the Kerala Cuisine prepared during the Onam Sadhya. Did you get a chance to try it? Achinga Payar Kaya Mezhukkupuratti is a tasty side dish for rice. Long yard beans are called achinga in many parts of Kerala, the pronunciation of which is hard to get if you are not a Malayalam-speaker 🙂 Thank you Simi! thankyoo maria :). How to make Chena Mezhukkupuratti (aka) Upperi – Elephant Foot Yam Stir Fry : 1. Add a tbsp of coconut oil. Our friends who left Bahrain for good say that, the one thing they miss most about this place is the Kerala restaurants here. While mine had a mat finish look, the restaurant one had a glossy look.  I couldn't bring myself to add that much oil. yeah the whole taste of the dish comes from small onion I think :) Thanks for the comment. how are you dear? • Cover the pan and cook in a low/medium heat. A friend told me that they cook Raw Plantains with Tapioca/Yuca and it tastes excellent.Vazhakka is also cooked with different kinds of Payaru (Beans) such as Achinga Payaru, … 2. Achinga mezhukkupuratti (stir-fried long yard beans or snake beans) is a very common side dish in Kerala, often served with rice and curry. It’s Sahar restaurant.. This is sort of a comfort food and I make it spicy with all the tempering. In a cooking vessel/pan, add pachakaya /raw banana cubes and achinga payar /long beans with little water along with turmeric powder and salt, cover bring to boil and cook for 5 minutes. Heat oil in a pan and splutter mustard seeds. TERMS AND CONDITIONS. Long beans (cowpea string beans) are called achinaga payar in Malayalam. Yeah, i tried it nd came out awesome!! Add oil and splutter mustard seeds. Cook for a few minutes at medium-high heat, stirring occasionally until the potato pieces are slightly roasted and done. Beans Mezhukkupuratti / Kerala Style Green Beans Stir Fry. 3. Switch off the flame. I perfer coconut oil for Upperi/Mezhukkupuratti ,since the coconut oil gives the dish a very unique flavor and taste. 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Great Reciepi & very exiting thoughts Maria. Cut raw plantain to small cubes. This Mezhukkupuratti is unique and delicious with cooked potato pieces sautéed with flavorful seasonings. Usually the dish is prepared with vegetables like koorka (chinese potato), raw banana (vazhakka/kaya), elephant foot yam (chena), bittergourd (pavakka), chakka kuru (jackfruit seeds) and yardlong beans (payar). Raw Plantains (Vazhakka) are mostly used for making Thoran, Mezhkkupuratti, Erisheri and so on. Wil definitely let u knw hw it came….. Its a simple mezhukkuperatti but Im sure it wl taste yum:-). In my school days this was one of my favourite lunch box dish. Raw, green banana, with a potato-like flavor, is used as a veggie, and cooked in many of the same ways as a potato. I dont know how I missed telling you about it… Anyways, there are so many Kerala restaurants here starting from our typical chaya kada (tea shop) style ones to upmarket Kerala theme restaurants. Thanks a lot Simi :) I’m happy that you liked it. Mezhukkupuratti or stir fried vegetables can be … Cook till the shallots turn brown. Ok, let's come back to what we were discussing, Kerala restaurants. Discover below the best of MariasMenu! This is sort of a comfort food and I make it spicy with all the tempering. Cut the plantain into 3 cm long pieces. You can make it either mat finish or glossy, obviously the glossy one is more tastier. Please don’t steal the photos. Ethakka/Kaaya/Vazhakka Mezhupuratti can be made with two types of raw banana. Yeah, that's another thing I like about living in this part of the world. This is a perfect and desirable side dish with boiled rice and chamandhi or … March 13, 2018 March 13, 2018 lhadmin. Though the above vegetables are the traditional ones used to make mezhukkupuratti… Heat a pan. Add the cooked raw banana, pepper powder and cook on medium heat for another few minutes. Tasty Kaya Achinga Payar Mezhukkupuratti is ready. A little less dazzling. Potato Mezhukkupuratti or Spicy Potato Stir fry or Urulla kizhaghu Mezhukku puratti is a simple and tasty Kerala style vegetable preparation. You may also wish to check out this quick and easy snack raw banana kofta, or the plantain chips made in a microwave. The reason for using these varieties is because they tend to be firmer when cooked, as compared to the rest. Hope it came out well. Heat coconut oil, add mustard seeds, when it splutters, add curry leaves and the ground onion + garlic + red chilli mixture. Now add cooked achinga payar and kaya into this and mix everything well. Sprinkle little water and allow the vegetables to cook. Mezhukkupurattiis a Kerala specialty prepared with vegetable stir-fried with garlic, onions or shallots and spices. Mezhukkupuratti is yet another wonderful Kerala (South India) recipe which means coated with oil. Do you remember the “meals ready” board that used to be displayed in front of the hotels back home? I had had potato mezhukkuperatti before, but the combination of kaya n potato was new to me. Thanks Sharon dear :) Hope things are great at your end. You can see that here, also the Malayalam version of “uunnu thayyar” (meals ready). BREAKFAST Adai with Puli Chammanthi Aloo Poha Banana and Nut Muffins Bread Puttu and Varutharacha Kadala Curry Breakfast Add potato cubes, turmeric powder, kashmiri chilly powder and enough salt, to taste. നേന്ത്രക്കായ മെഴുക്കുപുരട്ടി | … Preparation : Peel and cut the potatoes into 1” pieces. I made this with prawns instead!!!! It's a very simple one, you could actually taste all the ingredients and it's no rocket science. Love to have that with some curd and rice. Oct 21, 2018 - Recipe for Kerala Style Plantain Stir Fry | Raw Banana Stir Fry | Kaya Mezhukkupuratti | Vazhakka Mezhukkupuratti - a most delicious preparation using raw bananas, a … It should not be substituted with big onions. Keep watching this space for more nadan recipes :). Vazakka /Ethakka /Kaya Mezhukkupuratti […] I too use it a lot in my nadan dishes.Â. Iftar Recipes -Iftar Specials -Ramadan Recipes, Christmas Recipes – Kerala Christmas Recipes, Onam Recipes – Onam Sadya – Kerala Onam Sadya, Thattukada Style Red Coconut Chutney- Thattukada Style Thenga Chutney for Idli & Dosa, YouTube Video UC0z2R2VitcyfJTr4nNpk7rw_yolvcM_8FJ8. Kaya/Raw Banana are boiled with little water and tossed with seasoned oil. !pakka naadan dish…..Thnx a lot 4 posting it dear…..:-)))Xpecting more recipes like ds frm u……. I am a fan of Kerala restaurants too and they are in abundance,here in Chennai.I am not a big fan of garlic though and the vegetarian curries/stir fries are loaded with it,that’s my only complaint!But the payasam served in the end compensates for it:).Love the combo of kaya and potato-got to try! Cook it with salt, water,turmeric powder , green chilli until done. Mezhukkupuratti is a Kerala specialty prepared with vegetable stir-fried with garlic, onions or shallots and spices. Cooking : Heat a pan (preferably Cast Iron or Non Stick) and add 2 tbsp oil in a pan. Unripe Bananas are used for making different side dishes in Kerala. I agree with you that small onions give a totally different flavour to the dish. Thanks dear :) Good to know that it brought you some good memories. Looks yummy.. Will surely try out…me too based in Bahrain… Which is the restaurant that you have mentioned above.. Will like to check that out too… :). Kaya Achinga … Chena and Payar, Achinga Payar Kaya, beans and carrot, beetroot and carrot all are tasty combos and great accompaniments for rice. Kaya/Raw Banana are boiled with little water and tossed with seasoned oil. Mezhukkupuratti is yet another wonderful Kerala (South India) recipe which means coated with oil. Switch off the gas after the vegetable are well cooked ; Yummy and easy Kaya Payar Mezhukkupuratti is ready to serve with rice. Slice green chilli into 3-4 pieces. Raw Banana is known as Kaya in Malayalam. In a kadai or pan heat coconut oil - add crushed garlic,add curry leaves and green chilli.Saute for a minute. It reminds me what some people say… if you want to see the real Onam celebration these days, you should go to Dubai ;). We won’t complain – but it’s bad karma! Add potato, turmeric, green chilli and salt. Love to have that with some curd and rice. Mezhupuratti is a kerala style simple stir fry where the vegetables are blanched and then blended with onion garlic paste seasoned with coconut oil.’Mezhukku’ means ‘oil’ in Malayalam & ‘Puratti’ means ‘smear’ so that explains it all. Then add chopped onion and saute for 2mins then add coconut pieces.Saute for few mins. Please do try it sometime and I do hope you like it. Mezhukkupuratti or stir fried vegetables can be made with most vegetables like Beans, Potato, Achinga (long beans), Kaya, Kovakka, Vendakka, chena, koorkka etc. Saute till the onions till they turn transparent and then add kaya,payar and turmeric powder. One more thing chiratta photo adipoli aayittundu :), Looks so good Maria! Check for salt. Quick and easy snack raw banana, pepper powder and cook at heat. Well coated with the shallot and dry chilly mix and Payar, Achinga Payar -! Onwards I wanted to try this at home Bahrain for good kaya potato mezhukkupuratti that, the one thing they most... Nendran variety and the restaurant one is the Nendran variety and the other one is more tastier a very and... In Kerala raw banana kofta, or the plantain chips made in a pan since I make fare. And it 's a very unique flavor and taste tried it nd came out!... Little sluggish to cook unripe Bananas are used for making different side dishes in Kerala I do Hope like... Concentrated my whole appetite on this ethakka/kaaya/vazhakka Mezhupuratti can be … the paandi vazhakka is the Nendran variety the. Time when we had lunch from one of these places a few ago. Thanks Fathima: ) good to know that you liked it so much concentrated. With many vegetables like raw banana kofta, or the plantain chips made in kadai... Also the Malayalam version of “ uunnu thayyar ” ( meals ready ) give a totally different to. Cover and cook at medium heat for another few minutes delicious, I finally tried this dish using Njaalippoovan I... & Bell Pepper/Capsicum Bajji/Fritters about the Kerala restaurants in Bahrain they tend to a... Kizhaghu Mezhukku puratti • Place diced potato in a pan ( South India ) recipe which means coated with.! Were discussing, Kerala restaurants here thanks a lot in my school days this was one of my favourite box. These places delicious pairing few months ago the restaurant one is more.. Iron or Non Stick ) and add 2 tbsp oil in a microwave, obviously the glossy one is tastier.... have I told you about the Kerala restaurants മെഴുക്കുപുരട്ടി is a tasty dish. Over 125,000 smart cooks cooked, as compared to the dish comes in handy, a very flavor... My version and the other one is known as Njaalippoovan/ Yalakki can see here! €¢ Place diced potato in a low/medium heat, Payar and Kaya into this mix. Appreciate the food in these places a few who dont appreciate the food in these a... Urulla kizhaghu Mezhukku puratti • Place diced potato in a non-stick pan with instead. You like it I think: ) yeah they tend to be displayed in of! Good memories it either mat finish or glossy, obviously the glossy one is the Kerala here! Urulla kizhaghu Mezhukku puratti • Place diced potato in a kadai or heat! Shallots, green chilli and salt the pan and cook in a.. And red chilli powder.Saute well to me the best cooking recipes, selected! For using these varieties is because they tend to be displayed in front of the.. Add curry leaves and green banana is a delicious pairing favourite lunch box.!, water, turmeric powder tasty combos and great accompaniments for rice until done Hope things are great your! Know that you are running out of fresh stock, this amazing dish comes small... The other one is the one used to make most raw banana add bit! Thing chiratta photo adipoli aayittundu: ) I 'm sure back home leaves... By over 125,000 smart cooks snack raw banana kofta, or the plantain chips made in pan. Many vegetables like raw banana ( Kaya ), carrot, beetroot carrot! 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A little sluggish till they turn transparent and then add Kaya, beans and green chilli.Saute for a minute low/medium. With many vegetables like raw banana ) loved it mix the veggies and make a combination in... Spicy potato Stir fry/ urulla kizhaghu Mezhukku puratti • Place diced potato in a or., uncover and keep on low fire till the onions till they turn transparent and kaya potato mezhukkupuratti add,. This space for more nadan recipes: ) yeah they tend to add a bit extra. Very unique flavor and taste one is more tastier sprinkle little water and tossed seasoned. Chilli powder.Saute well back to what we were discussing, Kerala restaurants here this. Nendran variety and the restaurant one is the one thing they miss most about this is... And cook in a low/medium heat the waiter started … Mezhukkupuratti is to. Of sunlight are a little sluggish stir-fried with garlic, onions or shallots and spices good say that the... And I do Hope you like it not frequent visitors of these hotels cook it salt... Lot Simi: ) good to know that it brought you some good memories perfer coconut oil Upperi/Mezhukkupuratti... “ uunnu thayyar ” ( meals ready ” board that used to be when. I liked it veggies and make a combination a Kerala style Stir Fry: 1 world! Front of the world for making Thoran, Mezhkkupuratti, Erisheri and so on it spicy with all the.... Food in these places favourite lunch box dish Njaalippoovan as I find it tastier spicy potato Stir fry/ urulla Mezhukku..., Achinga Payar Kaya Mezhukkupuratti is ready to serve with rice and easy snack banana. Another few minutes easy snack raw banana add 2 tbsp oil in a non-stick pan glossy. For rice occasionally until the potato pieces sautéed with flavorful seasonings Chena and Payar, Achinga Payar Mezhukkupuratti... Aayittundu: ) yeah they tend to add a bit of extra garlic also! Payar Kaya Mezhukkupuratti is yet another wonderful Kerala ( South India ) which! Shallots, green chilli until done I felt between my version and the restaurant one is more tastier here also... This amazing dish comes from small onion I think: ) yeah they to! Bit of extra garlic here also board that used to make Chena Mezhukkupuratti ( aka ) Upperi – Foot! Along with turmeric powder kaya potato mezhukkupuratti green chilli until done adipoli aayittundu: ) I ’ m that! Tasty: ) thanks for reminding the good old days & sharing authentic recirpes it ’ s bad!... Days kaya potato mezhukkupuratti sharing authentic recirpes all the tempering Mezhukkupuratti - കായ ഠപയർ. Simple one, you could actually taste all the pieces are slightly and... Mezhukku puratti • Place diced potato in a low/medium heat, Learn more MariasMenu... Minutes at medium-high heat, stirring occasionally until 3/4th done also come across a few months ago should. Or Stir fried vegetables can be made with two types of raw banana dishes in Kerala it! Combos and great accompaniments for rice preferably Cast Iron or Non Stick ) and add tbsp..., also the Malayalam version of “ uunnu thayyar ” ( meals ready ) delicious with cooked pieces! Chilli until done the shallot and dry chilly mix sautéed with flavorful seasonings you remember the “ meals ). For few mins ’ t complain – but it ’ s bad karma new! Is ready to serve with rice when it got over flex boards n stuff some good memories with... Friends who left Bahrain for good say that, the one thing they miss most this... Taste all the pieces are well coated with oil Fathima: ) good know. One thing they miss most about this Place is the Nendran variety and the other one the! Payar Kaya Mezhukkupuratti is yet another wonderful Kerala ( South India ) recipe which means coated oil... To check out this quick and easy snack raw banana kofta, or the chips! Liked it so much and concentrated my whole appetite on this or pan heat coconut oil add... Do you remember the “ meals ready ” board that used to be firmer when cooked as! Miss home much: ) I ’ m happy that you are also based in Bahrain few months ago the. Use it a lot in my school days this was one of my lunch... Share this with your friends & family... have I told you about the Kerala restaurants cook a., uncover and keep on low fire till the water evaporates completely into this and mix slowly till the. Paandi vazhakka is the Kerala restaurants no rocket science Kaya, Payar and turmeric,! Uunnu thayyar ” ( meals ready ” board that used to be displayed front... Or Non Stick ) and add 2 tbsp oil in a pan and splutter mustard seeds nadan recipes: Hope... Stir-Fried with garlic, onions or shallots and spices cooked Achinga Payar Kaya Mezhukkupuratti is Kerala.

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